SOUS CHEF (WESTERN CUISINE)

Location on : Negombo


Employer:

Legacy Café & Restaurant

Role:

SOUS CHEF (WESTERN CUISINE)

Job type:

Full Time

Salary per month:

Interview

Required education:

Need Experience

Gender:

Male / Female

Location:

Negombo

About the Role:

WE’RE HIRING: SOUS CHEF (WESTERN CUISINE) Legacy Café & Restaurant is looking for a passionate and skilled Sous Chef specializing in Western cuisine to join our growing culinary team. Key Responsibilities • Assist the Head Chef in daily kitchen operations • Prepare and execute Western dishes to Legacy’s quality standards • Ensure consistency in taste, presentation, and portion control • Supervise and train kitchen staff • Maintain high standards of hygiene, food safety, and cleanliness • Support menu development and specials when required Requirements • Proven experience as a Sous Chef or Senior CDP in Western cuisine • Strong knowledge of Italian, Continental, and modern Western dishes • Ability to work under pressure in a fast-paced environment • Good leadership and communication skills • Commitment to quality, consistency, and teamwork 📞 To apply: Please contact +94 76 189 5064 | +94 77 477 9368 📍 Work location: Negombo